• Jar of 'Chamomile & Calm Herbal Chamomile Honey Electuary' on a pink background
  • A styled outdoor flat-lay of an orange upside-down cake decorated with white daisies, served on white plates on green grass. A small jar of chamomile honey and a spoon with honey are also present.
  • Jar of 'Chamomile & Calm Herbal Chamomile Honey' with dried herbs including chamomile and anise hyssop, on a pink background
  • jar of Chamomile & Calm Herbal Chamomile Honey Electuary sitting on a mossy rock with greenery in the background
  • Jar of chamomile honey on a white plate with a spread of green-colored herbal honey, surrounded by dried herbs on a pink background.
  • A jar of herbal chamomile honey with ashwagandha sits on moss and leaves on the left, while the right side shows a blurred field of chamomile flowers with text overlays highlighting product benefits: raw local honey, 100% organic herbs, gluten-free, herbalist-formulated, small-batch integrity, and 100% delicious.
  • Jar of 'Chamomile & Calm Herbal Chamomile Honey' surrounded by dried herbs including chamomile, anise hyssop, and ginger on a pink background
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Chamomile & Calm | Anise Hyssop + Ginger Herbal Honey

Chamomile & Calm | Anise Hyssop + Ginger Herbal Honey

$22.00 USD
$22.00 USD
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  • Free USA Shipping Over $75+
  • Ingredients from Small USA Farms
  • Raw, Locally-Sourced Honey

A Licorice-Sweet, Comforting Chamomile Honey

Delicate licorice notes of anise-hyssop and chamomile's apple-like honeyed florals melt seamlessly into luscious raw Appalachian honey, finished with a gentle warmth of ginger spice. Light, lovely, and deeply comforting.

Stir it into evening tea, spoon over fresh fruit, or spread onto buttered sourdough with a dollop of almond butter.

Why You'll Love It

✿ For The Licorice Lovers: If you love anise, fennel, or black licorice, this is your honey.

✿ On Your Snack Plate: Graham crackers spread with almond butter, thinly sliced apple, a drizzle of this chamomile honey... perfection.

✿ Old-World Wisdom, Modern Pantry: Finely ground herbs stirred right into raw honey in the tradition of the herbal electuary. Unstrained to preserve the full, synergistic alchemy of nature.

Ingredients

raw Appalachian honey, chamomile (Matricaria recutita)+, anise hyssop (Agastache foeniculum)*, ashwagandha (Withania somnifera)+, skullcap (Scutellaria lateriflora)*, ginger (Zingiber officinale)*

*Certified & non-certified organic
+Regenerative Organic Certified

Serving Size + Suggested Use

Enjoy a teaspoon straight from the spoon, or use it anywhere you'd normally reach for honey. Stir thoroughly before use. Separation is natural.

Serving size: 1 teaspoon | Servings per jar: 24

More Product Details

Size: 4 fl oz. | Net wt: 142 g

Shelf-life: 6 months to 1 year after opening (refrigerate to extend shelf-life)

Storage: Store at room temperature, out of direct sunlight, & away from moisture.

Precautions: This product contains raw honey & is not recommended for consumption by infants under 12 months of age.

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TASTES LIKE

anise-forward and sweet, delicately floral, gentle note of ginger spice

FEELS LIKE

the mental equivalent of kicking off your shoes and sinking into the couch

a sweet spoonful ready for drizzling

SERVING SUGGESTION

go on, grab a spoon

Stir it, drizzle it, or enjoy it straight from the jar. It’s wildly delicious in every way.

  • Dark blue illustration of a spoon with flowers and leaves on a white background

    Spoon & Enjoy

    Enjoy a spoonful by itself for a quick sweet treat.

  • vintage teacup illustration with pressed flowers and a spoon on a transparent background

    Drinks & Morning Rituals

    Swirl into hot tea, coffee, or warm milk.

    Stir into hot lemon water.

  • Illustration of a slice of bread with a fern leaf and two pressed flowers on a transparent background

    Breakfast & Bowls

    Spread over sourdough toast with a sprinkle of sea salt.

    Spoon into yogurt or oatmeal with granola.

    Blend into smoothies.

  • Illustration of a blue strawberry with pink and purple pressed flowers on a transparent background

    Sweets & Treats

    Use as a glaze for baked pears.

    Swap out regular honey in homemade marshmallows.

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HERBALIST'S ✿ NOTES

about the botanicals

Field of white and yellow chamomile flowers with a blurred background

Matricaria chamomilla

chamomile

Chamomile is a daisy-family plant related to calendula and dandelion whose name comes from the Greek for "ground apple." Its floral, slightly sweet notes reminiscent of honeyed apple pair beautifully with anise hyssop and ginger.

Close-up of a pile of fresh harvested ashwagandha roots

Withania somnifera

ashwagandha

The name comes from the Sanskrit for "smell of the horse," a nod to the strong, musky scent of the fresh root. Ashwagandha is a short shrub in the nightshade family, a cousin of tomatoes, potatoes, and eggplant, with orange-red berries wrapped in papery husks that earn it the nickname "winter cherry." The root is earthy and a little bitter.

Close-up of purple anise hyssop flowers with green leaves in a field

Agastache foeniculum

anise hyssop

A prairie native of the northern Great Plains, anise hyssop is neither anise nor hyssop. It's a mint-family plant whose leaves taste of licorice with a floral, lemony sweetness, and whose purple flower spikes bloom from June until frost, which makes it a magnet for bees. Plains peoples, including the Cheyenne, have long enjoyed it.

PICK THREE ✿ SAVE 15%

u-pick honey trio

Gif of rotating images of groups of 3 glass jars of honeys in the herbal honey gift set

Mix, Match, & Make It Sweet!

Treat yourself (and your pantry) to a trio of our most-loved herbal honeys. Delicious, nourishing, and utterly spoonable.

Pick 3 ✿ Save 15%

OLD WORLD WISDOM MEETS THE MODERN PANTRY

meet our herbal honey (or electuary)

a collage of pressed flowers, herbs, and bees on flowers with a jar of honey and a hone dipper

So much more than just infused.

An electuary (finely ground herbs and spices stirred into honey) is an old apothecary preparation. Think matcha versus a cup of green tea: with matcha, as with our honeys, the whole ground plant stays in the jar. Expect a thick-ish, velvety, spoonable texture with a flavor that deepens as it sits.

Read The ✿ Full Story

Reviews

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L
Laura J.
Nourishing & Delicious!

This has replaced my "spoon of almond butter" dessert after dinner. It is delicious on its own or mixed in a tea or spread on a cracker. I absolutely love it, and love knowing I'm doing something good for my nervous system as well!

FAQs

How do I use an herbal electuary?

First, give it a stir. Then, in our world of food-forward herbalism, we use herbal honeys in two ways: 

  • By the spoonful: for a sweet, nourishing treat
  • Anywhere you'd use honey: stirred into tea or coffee, drizzled over yogurt or fruit, spread on buttered toast, whisked into dressings and marinades

What does Chamomile & Calm Herbal Honey pair well with?

Chamomile & Calm pairs oh-so well with:

  • Chamomile tea
  • Citrus, especially lemon
  • Oatmeal with blueberries and a spoonful of nut butter
  • Graham crackers and almond butter

Try this recipe: Orange Upside Down Cake with Chamomile & Calm Herbal Honey

For more inspiration: Your Quick Reference Guide to Our Herbal Honeys

How long does it last?

We recommend using our herbal honeys within 6 months after opening.

Why has my herbal honey thickened or solidified?

Herbal honeys can naturally thicken or firm up over time, especially in cooler environments, much like raw honey crystallizing. This is completely normal and doesn't affect safety or flavor. If you'd like it softer, set the jar in a shallow bowl of warm water for a few minutes or microwave uncovered for no more than 5-10 seconds.